Head-cheese

created by Webster 1913
(definition) by Webster 1913 (print) 1 C! Wed Dec 22 1999 at 0:05:10

Head"-cheese (?), n.

A dish made of portions of the head, or head and feet, of swine, cut up fine, seasoned, and pressed into a cheeselike mass.

 

© Webster 1913.

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